Program Listing
Conestoga College, Ontario-Canada
Culinary Skills (Co-op)
Shortlist Program
Program Listing
Shortlist Program
Program Details
1 Year - Post Secondary Certificate Program
Course Duration:
1 Year
Application Fee:
100 CAD
Tuition Fee:
18949.24 CAD/Year
Intake:
JAN,SEP
Cooking is more than a passion. It is a creative outlet.In this one-year co-op program, you will learn the cutting-edge skills necessary to thrive in the high growth culinary industry.Through live-action demonstrations, lectures, and immersive hands-on practice, students will be provided with the solid foundational skills of classic and emerging culinary trends and techniques – all in an environment that encourages creativity and collaboration.Our Culinary Skills program offers the beneficial opportunity of a four-month paid co-op work term. Co-op education provides students with a real-life working experience as well as the chance to network with community partners in varying food services.Let us help make all your culinary dreams come true.
Ontario Secondary School Diploma (OSSD), or equivalent, or 19 years of age or older with mature student status (See Mature Student definition for details.) Grade 12 compulsory English, C or U, or equivalent, OR Conestoga College Preparatory Communications (COMM1250), or equivalent
Tuition Fees mentioned above is an approximate value from the college website. Exact tuition will be mentioned in your Letter of Acceptance from the institute. For accurate Admission requirements visit college/university program page.